CV-2000 Four-Vessel Brewhouse
Twenty hectolitres with the whirlpool split out into its own vessel, releasing the kettle for the next boil and lifting the plant…
- Batch size 20hL
- Vessel count 4
Systems
Brewhouses, fermentation, process control, cooling, clean-in-place and packaging — every system built on the same sanitary standard and the same control language, so they behave as one plant.
Twenty hectolitres with the whirlpool split out into its own vessel, releasing the kettle for the next boil and lifting the plant…
Ten hectolitres across a dedicated mash tun, lauter tun and kettle-whirlpool — the size most independent breweries settle on once the taproom…
A three hectolitre mash-lauter and kettle-whirlpool pair on one frame, sized for taprooms, pilot cellars and recipe development without giving up production-grade…
Not sure which size
Most breweries come to us with a number in barrels and a room. That is enough for us to return a sized plant, a utility schedule and a price.
Tell us the volume you are planning for and where the plant will stand. A process engineer will reply with sizing, utilities and a firm price.