Eight litres of precise frying on half a metre of counter — cafés, bars, food trucks.
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| Dimensions | 470 × 600 × 370 mm |
|---|---|
| Power | 6 kW |
| Capacity | 8 L tank, 1 basket |
| Material | AISI 304 stainless steel |
| Voltage | 230 V or 400 V |
| Certification | CE compliant design |
| Warranty | 1 year parts & labour |
The SP-F450 packs a full commercial frying station into a countertop footprint: an 8-litre stainless tank, a lift-out element for cleaning, and a precise thermostat that holds oil within a narrow band so coatings crisp instead of soaking.
The tank lifts out without tools and the element swings up for a full wipe-down. A snap-in lid and basket hanger keep closing routines quick.
Two independent 20-litre tanks: fish on one side, fries on the other, no flavour…
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