Description
Every kitchen has jobs that sit between knives: halving a sandwich, sectioning citrus, slicing a saucisson, prepping one apple for one child. The 130 mm utility covers that gap with a slim blade that is quick to grab, quick to wash and precise enough for neat work.
A steel bolster gives the blade a planted, balanced feel unusual at this length, and the dark wood handle matches the rest of the bench. If your counter is small and your cooking is mostly for one or two, this and a paring knife will carry entire weeks.
